Rii'Naa's Recipes
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Südsee Magie (ice) Tee
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500ml Wasser - Ice Tea Cooler - Tee nach Wahl - Eis - Zitrone
Flower Tea
Components of tea flowers:
-Jasmine
Jasmine looks especially on our emotions and our soul is doing well.
The scent of jasmine soothes and harmonizes, but acts at the same time brightening your mood. Therefore jasmine is often used in aromatherapy.
The way they say to Jasmin also aphrodisiac properties and in Asia jasmine symbolizes the sensual love.
-Marigold
The marigold is often used in natural medicine, not only as a tea, but also in the form of tinctures, extracts and ointments.
With its sun-yellow to orange-yellow color marigolds are pure joy of life!
The essential oils contained therein give the ErblühTee a very special touch.
-Hibiscus
Hibiscus is often added rosehip tea and other infusions.
Hibiskusflowertea is a popular drink in Egypt, Sudan and also in Mexico.
The deep red tea is drunk hot or cold.
-Lavender
Lavender is a frequently estimated in medicine and perfumery plant genus.
Tea gives the tart. spicy lavender a pleasant incomparable touch
The correct preparation of tea flowers - blooming tea
To keep your tea blooms can dvelop their full splendor and you come to the special taste, you have to pay attention to a lot in the preparation of tea flowers.
The right water temperature for tea flowers
The water temperature should not exceed 80-90*C
Before cooking, you should rinse your teapot best with hot water.
This makes the pot warm and sells unwanted odors.
If ir is possible, then use filtered water.
So the fine tea flavor comes to best advantage.
The right tea sets for tea flowers
A glass teapot, which fits in size to your tea flower prepare.
The flower has enough space to give full address and develop all their beauty.
Finally, in the traditional Chinese tea ceremony aesthetic enjoyment plays a very important role!
The correct steeping time for tea flowers.
Chinese tea roses you can have up to four times.
And so it's done properly
Put your tea bloom in fully risen.
This takes depending on the shape and size of the flower is approx 5 - 10 minutes.
Then you can enter in the glasses and re-pour the pot of the finished tea.
The second infusion typically takes 5-6 minutes.
It is incidentally, that the second infusion produces the best tea.
The first infusion your tea bloom takes a lot of water and are not all their flavor again.
The second and subsequent infusions will allow you to enjoy yourself at the full flavor with all its. nuances.
ENJOY TEA FLOWERS PROPERLY
Blooming tea is based on white tea, have a verry fine and long-lasting fragrance unlike other teas.
Even the taste of the flower tea is rather soft and velvety.
After you've taken a few sips of tea, you will feel a soft, pleasant sweetness on the palate.
To enhance this effect, you can in between a sip of hot water to drink.
So you can experience particularly intense natural sweetness and special flavor of the flowers tea.
The corect disposal of your tea blooms
Have you finished your tea party, then you have to throw it away immediately the tea flower.
After flowering, since it could have up to 10days please the eye.
Transform your tea blooms in a unique decoration contenders as you put after blossoming into a beautiful glass jar with cold water and worry every day for fresh water.
But go carefull with the tea flower order!
Are you rude to her, the it falls apart quickly.
